Taylors Lazy Sunday coffee 1kg beans 1kg (willysforsale.com)

A light roast with milk-chocolate influences and a mild citrus flavor for a mellow easy-going style. Ideal for weekend relaxation.

A little tip: Before you add your grounds, heat the press using a small amount of the boiling water, as if the coffee comes in contact with hot water too quickly it may over extract and produce undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted in order to develop flavors like smooth milk chocolate, delicate citrus and a soft, easy-going personality. If you're pressed pause during a hectic weekday or winding down on the weekend, a little bit of this mellow roast will go a long ways to relax your mind and body.

2 bags of 1kg each of this delicious beverage. Suitable for espresso or filter. Taylors is a British-owned company. Fairtrade certified. Suitable for vegetarians & vegans.

Roasting

Lazy Sunday is light roast that is pleasant on the palate. It mellows and becomes warm to your senses. The cocoa bean from Latin America is used to smooth out the brew, while Africa adds citrus notes for balance. The result is a drink that can be consumed on its own, with milk chocolate or cake. It would also compliment lemon drizzle cakes or simple vanilla sponges well.

When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boiling water to ensure that it stays warm and ready for brew. After making the coffee, let it steep for four minutes. This will ensure that the grounds are fully saturated and not over-extracted. The water should be pushed through by the plunger. Do not stir or stir your coffee, as this could result in unpleasant odors appearing in the cup.

Strength - 3 is soft and easygoing, ideal for weekend getaways.

Stores

Lazy Sunday is a mellow light roast that has a sweet, citrus and cocoa scent. It has a silky mouthfeel that sooths the palate. The cocoa hints can be traced back to a winters day spent on the sofa with a good book and a hug from the family. Prepare your French Press by using water that isn't yet at boiling point. This will prevent the coffee from being too extracted and resulting in undesirable elements in your drink. Add your grounds and 250ml water that has just boiled. Then, after four minutes, you can take a take a plunge and relax.